Curious as to what foods you consider weird or what you think other people would consider weird that you eat.

McDonald's

coddle

Dublin Coddle on the Irish Food Trail - Irish Food TrailCoddle is an indigenous dish to Dublin City! We look at what makes Coddle special and where to grab a bowl, also we give you a recipe to make it yourself!www.irishfoodtrail.ie

Crubeens (pigs foot)

Irish stew

Irish Beef Stew Recipe (with Video) | SimplyRecipes.comIrish stew recipe made with beef, garlic, stock, Irish Guinness beer, red wine, potatoes, carrots, and onions. An excellent, hearty stew.www.simplyrecipes.com

Toni and I used to host Chinese exchange students at our house. They were freaked out by Jello, disgusted with fried dough (pancakes), horrified at sliced rare beef, and offended by corn on the cob (it's swine food).

I think the Korean practice of eating live baby octopus is pretty hard to beat for weirdness.

It just seems utterly unnecessary...

A South Korean friend I was riding with brings with him can slugs because he knows you can't get them everywhere, he couldn't get anyone to try them!

photos.smugmug.com

Nothing gets crazier than eating Murder Hornets.

I hope the beer was good, at least !

This is not part of the modern NZ national diet, but was for the Maori in times gone by. The larvae of the Huhu beetle, known locally as Huhu Grub.
Said to taste like buttery chicken with a consistency that resembles peanut butter it's not on my must-try list.

Huhu Beetle Grub Season in New Zealand 2020 - Rove.meHuhu Grubs are the larvae of Huhu beetles, endemic to New Zealand and belong to one of the favorite traditional delicacies. Although, ​as other worms, the larvae look unpleasant at the first sight, they are said to taste like buttery chicken and their consistency resembles peanut butter.rove.me

If it doesn't get eaten as a larvae it will eventually turn into this

ketenewplymouth.peoplesnetworknz.info

Irish Stew is YUM!!! but you can keep the rest of it.

I did acquire a taste for Black Pudding while living in the UK, best served as part of a fry up.

Black puddingCross section of a Stornoway black pudding Alternative names Marag dhubh, putóg dhubh Place of origin UK and Ireland Region or state Northern Europe Associated national cuisine Scotland, Wales, England, Ireland Serving temperature Hot, occasionally cold Main ingredients Pork blood, fat, oats or barley Ingredients generally used Mint, thyme, marjoram, spices Variations Drisheen Similar dishes mustamakkara Finnish cuisine Black pudding is a distinct regional type of blood sausage originating in the United Kingdom and Ireland.en.wikipedia.org

The ultimate fry-up guideFancy a satisfying weekend treat? It's time to dust off the old frying pan, crack a few eggs and get ready to create that delicious fried breakfast at home.www.bbcgoodfood.com

In the modern NZ diet Brussel Sprouts has got to be the most disgusting vegetable ever grown. Anyone that eats those is weird.
If you google Brussel Sprouts you'll get lots of results like this:

Addictive Brussels Sprouts Recipes That Everyone Will DevourEven picky eaters can't say no to buffalo Brussels sprouts.www.delish.com

But the reality is they are all lies THERE IS NO WAY TO COOK BRUSSEL SPROUTS THAT MAKES THEM EDIBLE!

Hmmm, maybe New Zealand does have a few oddities.